Banana Cream Layer Cake 1

Here we layer delicate banana-buttermilk cake with a fluffy Bavarian-style cream that's made low-fat by combining nonfat milk with a reasonable amount of whipping cream. The rich taste makes it hard to believe that this cake has only 300 calories and 3 grams of saturated fat per slice.

"This was a wonderful, moist tasting cake. I use only only whole wheat flour and brown sugar in place of the sugar and it came out just perfect. "